{
  "name": "成人健康指标参考范围",
  "slug": "adult-health-reference-ranges",
  "description": "常见血液与体格检查指标的中国人群参考区间，含出处与证据等级",
  "license": "CC BY 4.0",
  "version": "2026-08-12",
  "citation": "健康事实库. 成人健康指标参考范围[DB/OL]. 2026-08-12. https://www.pingyi.cn/datasets/adult-health-reference-ranges",
  "columns": [
    {
      "key": "category",
      "label": "分类"
    },
    {
      "key": "indicator",
      "label": "指标"
    },
    {
      "key": "indicator_en",
      "label": "英文名"
    },
    {
      "key": "population",
      "label": "适用人群"
    },
    {
      "key": "ref_low",
      "label": "参考下限"
    },
    {
      "key": "ref_high",
      "label": "参考上限"
    },
    {
      "key": "unit",
      "label": "单位"
    },
    {
      "key": "level",
      "label": "证据等级"
    },
    {
      "key": "source",
      "label": "出处"
    },
    {
      "key": "year",
      "label": "年份"
    },
    {
      "key": "note",
      "label": "备注"
    }
  ],
  "rowCount": 21,
  "rows": [
    {
      "category": "体格",
      "indicator": "体质指数",
      "indicator_en": "Body mass index",
      "population": "中国成人",
      "ref_low": "18.50",
      "ref_high": "23.90",
      "unit": "kg/m²",
      "level": "A",
      "source": "成人体重判定 WS/T 428-2013",
      "year": 2013,
      "note": "24.0 起为超重，28.0 起为肥胖"
    },
    {
      "category": "体格",
      "indicator": "腰围（男）",
      "indicator_en": "Waist circumference, male",
      "population": "中国成年男性",
      "ref_low": null,
      "ref_high": "90.00",
      "unit": "cm",
      "level": "A",
      "source": "成人体重判定 WS/T 428-2013",
      "year": 2013,
      "note": "≥90 cm 为中心型肥胖"
    },
    {
      "category": "体格",
      "indicator": "腰围（女）",
      "indicator_en": "Waist circumference, female",
      "population": "中国成年女性",
      "ref_low": null,
      "ref_high": "85.00",
      "unit": "cm",
      "level": "A",
      "source": "成人体重判定 WS/T 428-2013",
      "year": 2013,
      "note": "≥85 cm 为中心型肥胖"
    },
    {
      "category": "肝功能",
      "indicator": "丙氨酸氨基转移酶（男）",
      "indicator_en": "ALT, male",
      "population": "成年男性",
      "ref_low": "9.00",
      "ref_high": "50.00",
      "unit": "U/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "剧烈运动后可一过性升高"
    },
    {
      "category": "肝功能",
      "indicator": "丙氨酸氨基转移酶（女）",
      "indicator_en": "ALT, female",
      "population": "成年女性",
      "ref_low": "7.00",
      "ref_high": "40.00",
      "unit": "U/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "剧烈运动后可一过性升高"
    },
    {
      "category": "肾功能",
      "indicator": "血清肌酐（男）",
      "indicator_en": "Serum creatinine, male",
      "population": "成年男性",
      "ref_low": "57.00",
      "ref_high": "97.00",
      "unit": "μmol/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "各实验室参考区间差异较大，以报告单为准"
    },
    {
      "category": "肾功能",
      "indicator": "血清肌酐（女）",
      "indicator_en": "Serum creatinine, female",
      "population": "成年女性",
      "ref_low": "41.00",
      "ref_high": "73.00",
      "unit": "μmol/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "各实验室参考区间差异较大，以报告单为准"
    },
    {
      "category": "肾功能",
      "indicator": "血尿酸（男）",
      "indicator_en": "Serum uric acid, male",
      "population": "成年男性",
      "ref_low": "208.00",
      "ref_high": "428.00",
      "unit": "μmol/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "不同检测方法结果差异较大"
    },
    {
      "category": "肾功能",
      "indicator": "血尿酸（女）",
      "indicator_en": "Serum uric acid, female",
      "population": "成年女性",
      "ref_low": "155.00",
      "ref_high": "357.00",
      "unit": "μmol/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "不同检测方法结果差异较大"
    },
    {
      "category": "血压",
      "indicator": "收缩压",
      "indicator_en": "Systolic blood pressure",
      "population": "成人",
      "ref_low": null,
      "ref_high": "120.00",
      "unit": "mmHg",
      "level": "A",
      "source": "中国高血压防治指南（2018 年修订版）",
      "year": 2018,
      "note": "诊室测量，正常血压上限"
    },
    {
      "category": "血压",
      "indicator": "舒张压",
      "indicator_en": "Diastolic blood pressure",
      "population": "成人",
      "ref_low": null,
      "ref_high": "80.00",
      "unit": "mmHg",
      "level": "A",
      "source": "中国高血压防治指南（2018 年修订版）",
      "year": 2018,
      "note": "诊室测量，正常血压上限"
    },
    {
      "category": "血常规",
      "indicator": "血红蛋白（男）",
      "indicator_en": "Hemoglobin, male",
      "population": "成年男性",
      "ref_low": "130.00",
      "ref_high": "175.00",
      "unit": "g/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "高原地区居民参考值偏高"
    },
    {
      "category": "血常规",
      "indicator": "血红蛋白（女）",
      "indicator_en": "Hemoglobin, female",
      "population": "成年女性",
      "ref_low": "115.00",
      "ref_high": "150.00",
      "unit": "g/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "妊娠期参考值不同"
    },
    {
      "category": "血常规",
      "indicator": "白细胞计数",
      "indicator_en": "White blood cell count",
      "population": "成人",
      "ref_low": "3.50",
      "ref_high": "9.50",
      "unit": "×10⁹/L",
      "level": "B",
      "source": "全国临床检验操作规程（第 4 版）",
      "year": 2015,
      "note": "感染与应激状态下可升高"
    },
    {
      "category": "血糖",
      "indicator": "空腹血糖",
      "indicator_en": "Fasting plasma glucose",
      "population": "成人",
      "ref_low": "3.90",
      "ref_high": "6.10",
      "unit": "mmol/L",
      "level": "A",
      "source": "中国 2 型糖尿病防治指南（2020 年版）",
      "year": 2020,
      "note": "空腹指至少 8 小时未摄入含热量食物"
    },
    {
      "category": "血糖",
      "indicator": "餐后 2 小时血糖",
      "indicator_en": "2h postprandial glucose",
      "population": "成人",
      "ref_low": null,
      "ref_high": "7.80",
      "unit": "mmol/L",
      "level": "A",
      "source": "中国 2 型糖尿病防治指南（2020 年版）",
      "year": 2020,
      "note": "从进食第一口开始计时"
    },
    {
      "category": "血糖",
      "indicator": "糖化血红蛋白",
      "indicator_en": "HbA1c",
      "population": "成人",
      "ref_low": "4.00",
      "ref_high": "6.00",
      "unit": "%",
      "level": "A",
      "source": "中国 2 型糖尿病防治指南（2020 年版）",
      "year": 2020,
      "note": "反映近 2–3 个月平均血糖水平"
    },
    {
      "category": "血脂",
      "indicator": "总胆固醇",
      "indicator_en": "Total cholesterol",
      "population": "一般人群",
      "ref_low": null,
      "ref_high": "5.20",
      "unit": "mmol/L",
      "level": "A",
      "source": "中国成人血脂异常防治指南（2016 年修订版）",
      "year": 2016,
      "note": "高危人群目标值更低"
    },
    {
      "category": "血脂",
      "indicator": "甘油三酯",
      "indicator_en": "Triglycerides",
      "population": "一般人群",
      "ref_low": null,
      "ref_high": "1.70",
      "unit": "mmol/L",
      "level": "A",
      "source": "中国成人血脂异常防治指南（2016 年修订版）",
      "year": 2016,
      "note": "检测前需空腹 9–12 小时"
    },
    {
      "category": "血脂",
      "indicator": "低密度脂蛋白胆固醇",
      "indicator_en": "LDL-C",
      "population": "一般人群",
      "ref_low": null,
      "ref_high": "3.40",
      "unit": "mmol/L",
      "level": "A",
      "source": "中国成人血脂异常防治指南（2016 年修订版）",
      "year": 2016,
      "note": "已患心血管疾病者目标值显著更低"
    },
    {
      "category": "血脂",
      "indicator": "高密度脂蛋白胆固醇",
      "indicator_en": "HDL-C",
      "population": "一般人群",
      "ref_low": "1.00",
      "ref_high": null,
      "unit": "mmol/L",
      "level": "A",
      "source": "中国成人血脂异常防治指南（2016 年修订版）",
      "year": 2016,
      "note": "低于 1.0 为偏低"
    }
  ]
}